2019 Alberto Orte "A Portela" Mencia, Valdeorras, Spain
ABOUT THIS WINE
100% Mencía. Vines planted from 1976 - 1990. Tended in clay, granite and slate soil from 500 - 700 m (1,640 - 2,625 ft) elevation sourced from high-altitude vineyards in Valdeorras, a region in Galicia, Spain. These vineyards benefit from cooler climates, allowing the grapes to ripen slowly, preserving their natural acidity and complexity. Aged in French oak barrels, the wine gains subtle oak influence, adding to its depth and structure without overpowering the delicate fruit. Mencía is known for its floral and mineral-driven profile, and this vintage perfectly captures the elegance and authenticity of the grape. It pairs wonderfully with roasted meats, charcuterie, and mushroom-based dishes.
ABOUT THIS PRODUCER
Alberto Orte is a visionary winemaker dedicated to reviving traditional Spanish varietals and producing wines that express the unique terroirs of lesser-known regions. His focus on Valdeorras highlights the potential of Mencía, an indigenous grape to Galicia. Orte’s approach combines old-world techniques with modern precision, ensuring wines that are both true to their origins and balanced in style. With "A Portela," Alberto Orte delivers a pure expression of Valdeorras, showcasing the region's cool climate and distinct minerality.
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Description
ABOUT THIS WINE
100% Mencía. Vines planted from 1976 - 1990. Tended in clay, granite and slate soil from 500 - 700 m (1,640 - 2,625 ft) elevation sourced from high-altitude vineyards in Valdeorras, a region in Galicia, Spain. These vineyards benefit from cooler climates, allowing the grapes to ripen slowly, preserving their natural acidity and complexity. Aged in French oak barrels, the wine gains subtle oak influence, adding to its depth and structure without overpowering the delicate fruit. Mencía is known for its floral and mineral-driven profile, and this vintage perfectly captures the elegance and authenticity of the grape. It pairs wonderfully with roasted meats, charcuterie, and mushroom-based dishes.
ABOUT THIS PRODUCER
Alberto Orte is a visionary winemaker dedicated to reviving traditional Spanish varietals and producing wines that express the unique terroirs of lesser-known regions. His focus on Valdeorras highlights the potential of Mencía, an indigenous grape to Galicia. Orte’s approach combines old-world techniques with modern precision, ensuring wines that are both true to their origins and balanced in style. With "A Portela," Alberto Orte delivers a pure expression of Valdeorras, showcasing the region's cool climate and distinct minerality.
