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2023 Olivier Ravoire Côtes du Rhône Rouge, Rhône Valley, France

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2023 Olivier Ravoire Côtes du Rhône Rouge, Rhône Valley, France

ABOUT THE WINE

Sourced from select vineyard sites across the southern Rhone Valley, “Banderet” is a traditional GSM-style blend led by Grenache, complemented by Syrah and Mourvèdre. The 2023 vintage showcases vibrant dark fruit layered with hints of dried herbs, licorice, and a touch of earth—hallmarks of the region’s Mediterranean climate and stony soils.

Grapes are harvested at optimal ripeness to preserve freshness while achieving depth of flavor. Fermentation takes place in temperature-controlled tanks to maintain aromatic clarity, followed by aging in concrete or neutral oak to soften tannins and integrate flavors without overpowering the fruit.

Approachable yet structured, this Côtes-du-Rhône pairs effortlessly with grilled meats, roasted vegetables, hearty stews, and rustic Provençal dishes. It is equally enjoyable on its own, offering immediate charm and balance.

ABOUT THE PRODUCER

Olivier Ravoire is part of a family deeply rooted in Rhône Valley winemaking. The house focuses on sourcing high-quality fruit from trusted growers and crafting wines that express regional typicity with consistency and approachability.

Combining traditional blending techniques with modern cellar precision, Olivier Ravoire emphasizes balance, fruit purity, and value. The “Banderet” cuvée reflects this philosophy—an authentic, well-crafted expression of the southern Rhône’s warmth, character, and enduring appeal.

$15.99
2023 Olivier Ravoire Côtes du Rhône Rouge, Rhône Valley, France
$15.99

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Description

ABOUT THE WINE

Sourced from select vineyard sites across the southern Rhone Valley, “Banderet” is a traditional GSM-style blend led by Grenache, complemented by Syrah and Mourvèdre. The 2023 vintage showcases vibrant dark fruit layered with hints of dried herbs, licorice, and a touch of earth—hallmarks of the region’s Mediterranean climate and stony soils.

Grapes are harvested at optimal ripeness to preserve freshness while achieving depth of flavor. Fermentation takes place in temperature-controlled tanks to maintain aromatic clarity, followed by aging in concrete or neutral oak to soften tannins and integrate flavors without overpowering the fruit.

Approachable yet structured, this Côtes-du-Rhône pairs effortlessly with grilled meats, roasted vegetables, hearty stews, and rustic Provençal dishes. It is equally enjoyable on its own, offering immediate charm and balance.

ABOUT THE PRODUCER

Olivier Ravoire is part of a family deeply rooted in Rhône Valley winemaking. The house focuses on sourcing high-quality fruit from trusted growers and crafting wines that express regional typicity with consistency and approachability.

Combining traditional blending techniques with modern cellar precision, Olivier Ravoire emphasizes balance, fruit purity, and value. The “Banderet” cuvée reflects this philosophy—an authentic, well-crafted expression of the southern Rhône’s warmth, character, and enduring appeal.

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