2024 Emrich-Schönleber Riesling “Frühlingsplätzchen” GG, Nahe, Germany
ABOUT THIS WINE
A chiselled, fine boned Frühlingsplätzchen; quite shy initially, high in citric intensity and rapier-like acidity. Opens to whiter fruits and pale, taut flavours framed by stony extract, slate and salts - imagine a characteristic like fine bone China. The meticulous quality selection in 2024 equates to 50-60% of a normal crop. Produced from 35-year-old vines, fermented naturally and raised in traditional German casks. A red slate, loam and gravel dominated site facing southwest to southeast.
ABOUT THIS PRODUCER
Weingut Emrich-Schönleber stands among Germany’s most revered wine estates, with roots in the village of Monzingen in the Nahe dating back to the mid-18th century. These vineyards were already famous in the early 19th century, admired by Johann Wolfgang von Goethe for wines of remarkable ease, pleasure, and quiet power. The demanding, rocky hillsides of Monzingen—long recognized as the source of the region’s finest and most prized wines—remain central to the estate’s identity today.
After decades as a mixed agricultural farm, the modern era of Emrich-Schönleber began in the 1960s, when the family committed fully to winegrowing and steadily expanded its holdings. Under the leadership of Werner Schönleber and now his son Frank, the estate has risen to the very top tier of German wine, earning recognition as one of the country’s top producers and joining the VDP in 1994. Today, the family farms 20 hectares, planted predominantly to Riesling, alongside small amounts of Grauburgunder and Weissburgunder, producing wines celebrated for their precision, minerality, and unmistakable sense of place.
From the winemakers:
There are millions of well-made but unremarkable wines the world over. On the other hand, a great many "show wines" are also produced around the globe - wines that often excite at first sip but are rarely pleasurable to drink over a second glass. We aspire to neither of these types of wine. Our philosophy is different. We are committed to three basic fundamentals: Schönleber wines offer true drinking pleasure, are honest, authentic, unembellished expressions of their origin, and always have distinctive personalities. We don't just want to produce "good" wine.
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Description
ABOUT THIS WINE
A chiselled, fine boned Frühlingsplätzchen; quite shy initially, high in citric intensity and rapier-like acidity. Opens to whiter fruits and pale, taut flavours framed by stony extract, slate and salts - imagine a characteristic like fine bone China. The meticulous quality selection in 2024 equates to 50-60% of a normal crop. Produced from 35-year-old vines, fermented naturally and raised in traditional German casks. A red slate, loam and gravel dominated site facing southwest to southeast.
ABOUT THIS PRODUCER
Weingut Emrich-Schönleber stands among Germany’s most revered wine estates, with roots in the village of Monzingen in the Nahe dating back to the mid-18th century. These vineyards were already famous in the early 19th century, admired by Johann Wolfgang von Goethe for wines of remarkable ease, pleasure, and quiet power. The demanding, rocky hillsides of Monzingen—long recognized as the source of the region’s finest and most prized wines—remain central to the estate’s identity today.
After decades as a mixed agricultural farm, the modern era of Emrich-Schönleber began in the 1960s, when the family committed fully to winegrowing and steadily expanded its holdings. Under the leadership of Werner Schönleber and now his son Frank, the estate has risen to the very top tier of German wine, earning recognition as one of the country’s top producers and joining the VDP in 1994. Today, the family farms 20 hectares, planted predominantly to Riesling, alongside small amounts of Grauburgunder and Weissburgunder, producing wines celebrated for their precision, minerality, and unmistakable sense of place.
From the winemakers:
There are millions of well-made but unremarkable wines the world over. On the other hand, a great many "show wines" are also produced around the globe - wines that often excite at first sip but are rarely pleasurable to drink over a second glass. We aspire to neither of these types of wine. Our philosophy is different. We are committed to three basic fundamentals: Schönleber wines offer true drinking pleasure, are honest, authentic, unembellished expressions of their origin, and always have distinctive personalities. We don't just want to produce "good" wine.
