
2024 François Cazin Cheverny Blanc "Le Petit Chambord", Loire Valley, France
ABOUT THIS WINE
This Cheverny Blanc is a classic blend of Sauvignon Blanc and Chardonnay, sourced from vineyards in the Cheverny appellation in the Loire Valley. The region’s sandy and siliceous clay soils, combined with a cool climate, allow for slow ripening and the development of vibrant aromatics and natural acidity.
François Cazin farms his vineyards organically, with a strong emphasis on soil health and biodiversity. The grapes are hand-harvested and fermented with native yeasts to preserve the authentic expression of the fruit and terroir. Vinification typically takes place in stainless steel, with a short period of lees aging to add subtle texture while maintaining freshness and clarity.
The 2024 vintage highlights the interplay between Sauvignon Blanc’s citrusy brightness and herbal character and Chardonnay’s roundness and soft fruit profile. The result is a balanced, approachable wine that pairs beautifully with goat cheese, fresh salads, seafood, or light poultry dishes.
ABOUT THIS PRODUCER
François Cazin is a small, family-run producer based in the Cheverny appellation of the Loire Valley. The domaine is known for crafting wines that reflect the region’s understated elegance and freshness, often working with traditional blends that highlight the harmony between grape varieties.
With a commitment to organic farming and minimal intervention in the cellar, Cazin focuses on producing wines that are pure, expressive, and true to their origin. His approach emphasizes drinkability and balance, resulting in wines that are both versatile at the table and representative of the Loire Valley’s vibrant, terroir-driven style.
Original: $24.99
-65%$24.99
$8.75Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
ABOUT THIS WINE
This Cheverny Blanc is a classic blend of Sauvignon Blanc and Chardonnay, sourced from vineyards in the Cheverny appellation in the Loire Valley. The region’s sandy and siliceous clay soils, combined with a cool climate, allow for slow ripening and the development of vibrant aromatics and natural acidity.
François Cazin farms his vineyards organically, with a strong emphasis on soil health and biodiversity. The grapes are hand-harvested and fermented with native yeasts to preserve the authentic expression of the fruit and terroir. Vinification typically takes place in stainless steel, with a short period of lees aging to add subtle texture while maintaining freshness and clarity.
The 2024 vintage highlights the interplay between Sauvignon Blanc’s citrusy brightness and herbal character and Chardonnay’s roundness and soft fruit profile. The result is a balanced, approachable wine that pairs beautifully with goat cheese, fresh salads, seafood, or light poultry dishes.
ABOUT THIS PRODUCER
François Cazin is a small, family-run producer based in the Cheverny appellation of the Loire Valley. The domaine is known for crafting wines that reflect the region’s understated elegance and freshness, often working with traditional blends that highlight the harmony between grape varieties.
With a commitment to organic farming and minimal intervention in the cellar, Cazin focuses on producing wines that are pure, expressive, and true to their origin. His approach emphasizes drinkability and balance, resulting in wines that are both versatile at the table and representative of the Loire Valley’s vibrant, terroir-driven style.
















