
2024 Gotas de Mar Godello "Fermentado en Barrica", Ribeiro, Spain
ABOUT THIS WINE
Made from 100% Godello grown in the granitic soils of Ribeiro, this wine is fermented and aged in French oak barrels to enhance texture and complexity without overwhelming the grape’s natural brightness. The 2024 vintage saw a long, balanced growing season, bringing ripeness and freshness in equal measure.
Fermentation with native yeasts and bâtonnage during aging give the wine a rounded mouthfeel and subtle creaminess, while preserving its saline, mineral core. Expect flavors of yellow apple, citrus oil, fennel, and toasted almond, with well-integrated oak influence.
ABOUT THIS PRODUCER
Gotas de Mar is a project from Bodegas Attis, based in Galicia and focused on crafting expressive, terroir-driven wines from Atlantic Spain. With vineyards across Rías Baixas and Ribeiro, the winery emphasizes sustainable viticulture and minimal intervention. Their Godello “Fermentado en Barrica” captures the grape’s natural structure and aromatic charm, elevated by thoughtful oak aging—bringing together tradition, innovation, and a strong sense of place.
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Description
ABOUT THIS WINE
Made from 100% Godello grown in the granitic soils of Ribeiro, this wine is fermented and aged in French oak barrels to enhance texture and complexity without overwhelming the grape’s natural brightness. The 2024 vintage saw a long, balanced growing season, bringing ripeness and freshness in equal measure.
Fermentation with native yeasts and bâtonnage during aging give the wine a rounded mouthfeel and subtle creaminess, while preserving its saline, mineral core. Expect flavors of yellow apple, citrus oil, fennel, and toasted almond, with well-integrated oak influence.
ABOUT THIS PRODUCER
Gotas de Mar is a project from Bodegas Attis, based in Galicia and focused on crafting expressive, terroir-driven wines from Atlantic Spain. With vineyards across Rías Baixas and Ribeiro, the winery emphasizes sustainable viticulture and minimal intervention. Their Godello “Fermentado en Barrica” captures the grape’s natural structure and aromatic charm, elevated by thoughtful oak aging—bringing together tradition, innovation, and a strong sense of place.












