
2022 J.Brix "Cobolorum" Riesling Pét-Nat, Kick On Ranch Vineyard, Santa Barbara County, California, USA
ABOUT THIS WINE
Sourced from the Kick On Ranch Vineyard in Santa Barbara County, this Riesling Pét-Nat is made using the traditional méthode ancestrale. The grapes are hand-harvested and fermented naturally with native yeasts, with the wine undergoing a secondary fermentation in the bottle to capture its lively bubbles. Bottled unfiltered and with minimal dosage, this Pét-Nat showcases the unique character of the vineyard and is released in its fresh, youthful state.
ABOUT THIS PRODUCER
J.Brix is an innovative winery known for its focus on natural and minimal-intervention wines. Located in Santa Barbara County, J.Brix emphasizes sustainable farming and traditional winemaking techniques to craft distinctive wines that express the true character of their vineyards. Their "Cobolorum" Riesling Pét-Nat reflects their commitment to quality and creativity, offering a unique and refreshing take on California sparkling wine.
Original: $32.99
-65%$32.99
$11.55Product Information
Product Information
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Description
ABOUT THIS WINE
Sourced from the Kick On Ranch Vineyard in Santa Barbara County, this Riesling Pét-Nat is made using the traditional méthode ancestrale. The grapes are hand-harvested and fermented naturally with native yeasts, with the wine undergoing a secondary fermentation in the bottle to capture its lively bubbles. Bottled unfiltered and with minimal dosage, this Pét-Nat showcases the unique character of the vineyard and is released in its fresh, youthful state.
ABOUT THIS PRODUCER
J.Brix is an innovative winery known for its focus on natural and minimal-intervention wines. Located in Santa Barbara County, J.Brix emphasizes sustainable farming and traditional winemaking techniques to craft distinctive wines that express the true character of their vineyards. Their "Cobolorum" Riesling Pét-Nat reflects their commitment to quality and creativity, offering a unique and refreshing take on California sparkling wine.













