2017 Château Brane-Cantenac 2eme Cru Classé Margaux, Bordeaux, France
ABOUT THIS WINE
Château Brane-Cantenac a Second Classified Growth of Margaux
A Blend of 74% Cabernet Sauvignon, 21% Merlot, 4% Cabernet Franc and 1% Petit Verdot, fermented in French oak barrels 60% new oak barrels 40% one-year-old oak barrels.
The 54-hectare Bordeaux wine vineyard of Cantenac Brown sits on gravel and sandy soils. Planted to 65% Cabernet Sauvignon, 25% Merlot & 10% Cabernet Franc, the average age of the vines are 35 yrs of age. The terroir is gravel and sand. The vines are planted to a density of 8,500 vines per hectare. Yields are high, averaging 55 hectoliters per hectare. The estate takes a sustainable approach to their Left Bank vineyard farming techniques. This approach means only plant-based fertilizers are used.
ABOUT THIS PRODUCER
Château Brane-Cantenac is a well-regarded wine estate based in the Margaux appellation, in the Haut-Médoc region just north of Bordeaux city. The estate was ranked a second growth in the 1855 Classification of the Médoc and Graves and regularly receives praise for its eponymously titled "grand vin". It is owned by Société Viticole Henri Lurton and although overseen by Henrui Lurton since 1992, the estate has been in the Lurton family for four generations.
The estate lies in the southern central region of the Margaux-Cantenac commune, just south of Château Cantenac-Brown and due west of the likes of Kirwan and Boyd-Cantenac. Dating back to the 17th Century, the estate was purchased after the French Revolution by Baron Jacques-Maxime de Brane, who gave it his name.
Through several changes in ownership the estate became the residence of Lucien Lurton in the 1950s and has been in the Lurton family – a high-profile winemaking dynasty in Bordeaux – ever since. It is currently overseen by Henri Lurton.
The vineyards are planted atop sandy, gravel-based soils interspersed with large pebbles. These pebbles hold onto warmth from the sun, and the gravel in the soils allows for excellent water drainage around the vines.
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$35.00Product Information
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Description
ABOUT THIS WINE
Château Brane-Cantenac a Second Classified Growth of Margaux
A Blend of 74% Cabernet Sauvignon, 21% Merlot, 4% Cabernet Franc and 1% Petit Verdot, fermented in French oak barrels 60% new oak barrels 40% one-year-old oak barrels.
The 54-hectare Bordeaux wine vineyard of Cantenac Brown sits on gravel and sandy soils. Planted to 65% Cabernet Sauvignon, 25% Merlot & 10% Cabernet Franc, the average age of the vines are 35 yrs of age. The terroir is gravel and sand. The vines are planted to a density of 8,500 vines per hectare. Yields are high, averaging 55 hectoliters per hectare. The estate takes a sustainable approach to their Left Bank vineyard farming techniques. This approach means only plant-based fertilizers are used.
ABOUT THIS PRODUCER
Château Brane-Cantenac is a well-regarded wine estate based in the Margaux appellation, in the Haut-Médoc region just north of Bordeaux city. The estate was ranked a second growth in the 1855 Classification of the Médoc and Graves and regularly receives praise for its eponymously titled "grand vin". It is owned by Société Viticole Henri Lurton and although overseen by Henrui Lurton since 1992, the estate has been in the Lurton family for four generations.
The estate lies in the southern central region of the Margaux-Cantenac commune, just south of Château Cantenac-Brown and due west of the likes of Kirwan and Boyd-Cantenac. Dating back to the 17th Century, the estate was purchased after the French Revolution by Baron Jacques-Maxime de Brane, who gave it his name.
Through several changes in ownership the estate became the residence of Lucien Lurton in the 1950s and has been in the Lurton family – a high-profile winemaking dynasty in Bordeaux – ever since. It is currently overseen by Henri Lurton.
The vineyards are planted atop sandy, gravel-based soils interspersed with large pebbles. These pebbles hold onto warmth from the sun, and the gravel in the soils allows for excellent water drainage around the vines.
