2017 Château Clos Magne Figeac, Saint-Émilion, Bordeaux, France
ABOUT THIS WINE
Cold maceration then fermentation for three weeks in temperature-controlled stainless steel tanks. Aged in 1-2 year old French oak.
ABOUT THIS PRODUCER
Situated on the prestigious Saint Emilion plateau between Pomerol and the historic village of Saint Emilion, it takes some of the best qualities of both appellations.
Clos Magne Figeac was created during the division of the 200-hectare Domaine de Figeac at the end of the 18th century, which until that time had been in the hands of the same family for 500 years. Situated on the prestigious Saint Emilion plateau between Pomerol and the historic village of Saint Emilion, it takes some of the best qualities of both appellations.
40 to 50 year old vines.
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Description
ABOUT THIS WINE
Cold maceration then fermentation for three weeks in temperature-controlled stainless steel tanks. Aged in 1-2 year old French oak.
ABOUT THIS PRODUCER
Situated on the prestigious Saint Emilion plateau between Pomerol and the historic village of Saint Emilion, it takes some of the best qualities of both appellations.
Clos Magne Figeac was created during the division of the 200-hectare Domaine de Figeac at the end of the 18th century, which until that time had been in the hands of the same family for 500 years. Situated on the prestigious Saint Emilion plateau between Pomerol and the historic village of Saint Emilion, it takes some of the best qualities of both appellations.
40 to 50 year old vines.
